"Sativus" a Latin word meaning cultivatedIn the village of Ghaen, our fully-integrated CORPORATION specialises in the cultivation of saffron and other botanical species for the nutraceutical, cosmetic, pharmaceutical, and fragrance industries.
what we do
Sativus NV has gained his roots on primarily focusing on the delicacy of the Crocus Sativus flower and Berberis Vulgaris shrub. But we also develop and sourced other efficacious botanical products like black lime and Guava leaves from Nigeria.
Our saffron growers are situated both geologically and geographically in the best area in the province of Khorasan, East Iran. Where the sun offers its most direct heat to the field and plant. Approximately 190 flowers must be harvested to obtain 1g of saffron.
We monitor every stage and physical-chemical parameter: from its production, and packaging to our independent laboratories in accordance with ISO 3632-1:2011 specifications and ISO 3632-2:2010 test methods, in addition, full expertise in quality control according to European regulations and ethical European standards in Iran.
We provide precise traceability since dealing with farmers directly has its benefits.
We are certain that we are one of the few companies that is fully qualified to check Iranian saffron purchased directly from Iran for pesticide residues under European purview of Regulation 396/2005.
Mission : To satisfy the needs of our customers with respect to quality and quantity.
WE VALUE OUR SERVICE
Sativus Group primarily focuses on producing the Crocus Sativus (Saffron) flower in accordance with ISO 3632-1:2011 specifications and ISO 3632-2:2010 test methods and within the scope of Regulation 396/2005 for pesticide residues.
Direct purchase guarantees the highest quality of saffron at the lowest price – and 100% traceability. We offer and monitor accurate traceability with microbiological and chemical specifications.
Your First Choice in Iranian Saffron
the undisputed capital
The Crocus Sativus is a beautiful purple-coloured flower, which contains fascinating fragrances and outstanding characteristics – also called the Queen of Spices.
The undisputed capital for saffron production is Iran, where the tradition exists for at least 3,000 years. The country produces over 96% of the approximately 300 tons of saffron produced worldwide each year.
Ecological Conditions of Ghaen
Due to Ghaen's ecological conditions, its unique climate and rich soil, South Khorasan province in Eastern Iran is ideal for growing natural saffron. Specially Sargol quality, highest in Crocine and Safranal.
The village is located on the eastern side of Iran’s central desert. That’s why the weather there is harsh and dry, with the perfect altitude for the Crocus Sativus flower. Our manufacturing plant is situated both geologically and geographically in the best area of the province of South Khorasan.
active since
1962
our manufacturing plant
Yearly production
100.000
kg
Age of the manufacturing plant
20 years
Size of the manufacturing plant
4000
sqm
Employees under shift work system
